sweet chilli sauce
Prep time:
Cook time:
Total time:
Serves: 1 cup
- ¾ cup Water
- ⅛ cup of dextrose (glucose)
- ¼ cup rice wine vinegar
- ¼ cup apple cider vinegar
- 1 teaspoon garlic powder
- 1 teaspoon tomato paste/puree
- ½ teaspoon ground ginger
- 1 dessertspoon rice malt syrup
- ½ teaspoon cornflour/arrowroot
- Combine all ingredients (except corn flour/arrowroot) in a small saucepan
- Bring to the boil and continue to boil for around 5 minutes or until it starts to reduce
- Reduce heat to low
- Add the corn flour or arrowroot according to the directions on the package
- Stir until desired thickness is achieved
Recipe by thatsREALyummy at https://www.thatsrealyummy.com/sweet-chilli-sauce/
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