Marshmallow Fudge Surprise
Prep time: 
Cook time: 
Total time: 
Serves: 20 serves
 
Ingredients
  • ½ cup shredded coconut
  • ⅓ cup dextrose
  • ½ cup cocoa
  • 200 grams butter
  • 1 cup crushed up sugarfee marie biscuits
  • 1 cup ground almonds
  • ½ cup chopped nuts ( I use almond and macadamia)
  • 1 cup marshmallows
  • 1 tablespoon pouring cream
  • 1 egg
  • 1 teaspoon vanilla extract
Instructions
  1. Line a 20 x 35cm tin with baking paper
  2. melt butter in a saucepan over a low heat
  3. Sift in cocoa and dextrose
  4. Add egg and whisk until well combined and glossy
  5. Allow to cool slighty
  6. Add all other ingredients and mix until thoroughly combined
  7. spread into prepared tin and top with shredded coconut or finely chopped nuts
  8. Place in fridge to set, around 1 hour
Recipe by thatsREALyummy at http://www.thatsrealyummy.com/marshmallow-fudge-surprise/