Hearty Sausage Casserole
Prep time:
Cook time:
Total time:
Serves: serves 4
- 7 - 10 of your favourite sausages (we use our local butchers award winning beef sausages)
- 2 large onions caramalized
- 1 can chopped tomatoes
- 1 cup water or stock (beef, chicken or vege)
- ½ cup white wine
- ⅛ teaspoon mustard powder
- 1 teaspoon garlic powder or 2 fresh garlic cloves
- I peeled grated apple
- ½ teaspoon mixed herbs
- pinch of nutmeg
- Salt and pepper to taste
- Brown the sausages and place aside
- Combine all other ingredients apart from greens, in a large saucepan
- stir to combine and cook over a medium- low heat for 20-30 minutes until thickened
- You can blitz it with a stick blender to make a smooth sauce or leave it for a more rustic look.
- pour sauce over browned sausages and place in casserole dish and cook in moderate oven for 30 mins once cooked stir through greens and serve
Recipe by thatsREALyummy at http://www.thatsrealyummy.com/hearty-sausage-casserole/
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